Back of The House
Company: Shane's Rib Shack
Location: Atlanta
Posted on: January 27, 2023
Job Description:
This job role is vital to the success of Shanes Rib Shack. -
Back of the House (BOH) positions include prep work, grill
position, fryer position, steam table position, and dishwashing.
Staff members must be able to perform all duties in all areas of
the kitchen to ensure fresh food, quality and speed of service.
-Key Areas of Responsibility:
- Acts with integrity, honesty & knowledge that promotes the
culture, values & mission of Shanes Rib Shack
- Sets up, stocks and organizes workstation at the beginning of
the day.
- Reads orders off of the tickets and prepares orders
accordingly.
- Prepares menu items according to Shane's recipes, quality
standards and presentation.
- Communicates with the FOH when tickets are sitting in the
window.
- Listens to other BOH staff to call for items needed from
his/her area.
- Conducts Line Checks at specified times to check quality and
quantity of food.
- Maintains a clean, organized and sanitary workstation.
- Minimizes food waste, maintains proper food storage
temperatures and rotation.
- Handles all food and equipment following sanitation and hygiene
standards and Health Department guidelines.
- Operates smoker, grill, fryers, and ovens.
- Washes dishes and ensures 100% cleanliness and sanitation of
utensils, bowls, containers, pots and pans.
- -
- Maintains a calm demeanor during periods of high volume or
unusual events to keep the store operating to standard and to set a
positive example for the shift team -
- Contributes to positive team environment by recognizing changes
in partner morale & performance & communicating them to the store
manager
- Maintain a detailed knowledge of Shanes Rib Shacks products and
menu
- Maintains regular and consistent attendance and
punctualityQualifications
- Self-starter with Whatever It Takes attitude and high sense of
urgency
- Customer service oriented with exceptional communication
skills
- Ability to learn quickly
- Demonstrates leadership and teamwork skills
- Ability to work well as part of the team.
- Personal cleanliness.
- Ability to handle multiple priorities, often working on several
orders at the same time.
- Work varied hours/days based on business needs
- Ability to build relationships
- Workers usually must withstand the pressure and strain of
standing for hours at a time, lifting heavy items and working near
hot ovens, fryers and grills.Required qualifications:
- Legally authorized to work in the United StatesPreferred
qualifications:
Keywords: Shane's Rib Shack, Atlanta , Back of The House, Other , Atlanta, Georgia
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